I have some blogger-buddies who co-host this cool blog carnival. It's called "Tempt My Tummy Tuesday." Lisa, and her twin sister Lana, are the hostesses. You need to pop over to both of those sites TODAY!!! They are having a give-away, which is talked about on both sites....get on over there. Leave a link, a comment (on both sites) and mention in YOUR blog and you could win what I REALLY REALLY want. :D
Anyway, I honestly don't know how I came across these 2 lovely ladies, but I can say that they have helped me a lot with my own blog. When I started the "Making a Happy Home Monday" (thanks to my 6 regulars ;) ), Lisa helped me with Mr. Linky. And Lana designed my widget.....how cool is that?
OK....on to my own stuff.
You will be happy to know that I finally started my candy. I will post about the harder one later (it will take me longer and I have several pictures.)
I will share today about my CHOCOLATE Haystacks. (Last week, Lana did peanut butter haystacks...today, I'm doing chocolate.)
12 oz chocolate chips (I use semi-sweet)
6 oz butterscotch chips
1 can of chow mien noodles
1 cup chopped pecans
In a microwave, melt all the chips. (You can do this in a microwave, but be sure to stir every minute or so as the chocolate can scorch.)
When smooth, mix in your pecans and noodles.
Stir until coated.
Drop by teaspoons onto waxed paper to set.
Slap your momma!!!
I'll try to be back soon with some other candies. I'm about 1/3 finished.....last night, I made fudge, millionaire and the haystacks. It only took me about 3 hours....I was flying! :D