CROCK POT FAJITAS

This is easy and very yummy. Serves many and easy to adjust.

Ingredients:

flank steak, cut into 3 pieces

1 green pepper, sliced

1 red pepper, sliced

1 yellow pepper, sliced

1 onion, sliced

1 jalapeno, minced

1 clove garlic, minced

salt, pepper, cumin, to taste

1 can tomatoes (whichever kind you like)

1 bunch cilantro, roughly chopped

tortillas

toppings like: cheese, avocado, sour cream, lime wedges

In a crock pot, place the flank steak. Top with vegetables, seasonings, tomatoes and cilantro. Do not add water. Cook on low for 6-8 hours. Remove meat. Shred with 2 forks. Return to pot and mix with veggies. Serve over tortillas